the most popular food in Mexico City continues to be street food. Tacos al pastor, quesadillas, tortas de tamal, chilaquiles, elotes, enchiladas, pozole and especially the “antojitos” are a ...

In this video, we start our ultimate taco tour of Mexico City bright and early with the Mexico City street food of basket ...

A long day of sightseeing all over Mexico City? An endless afternoon responding to emails and Zoom meetings? Hours arguing ...

D-FW Sabores explored the food, dishes and the history behind them of Mexico City, the country’s capital. There, ...

But the food in Mexico City is second only to the people, with their disarmingly warm hospitality that shines through anywhere, from street-food stalls to fine-dining temples to housewares stores ...

Mexico City has been named one of National Geographic's top food travel destinations for 2025, highlighting the city's rich ...

Sprinkle with Cotija cheese and chili powder and serve with lime wedges. Recipe courtesy of Dos Caminos Mexican Street Food by Ivy Stark with Joanna Pruess/Skyhorse Publishing, 2011.

Want to sip on Sotol with the city’s trendiest ... like Tacos al Pastor and a whole variety of tortas (Mexico’s very delicious street-food sandwich). Other local ingredients like hibiscus ...

Visitors enjoy Mexico City’s museums ... Diseño for home goods and souvenirs. Food is another attraction, with fine dining restaurants, delicious street food, and friendly taquerías.